
Protein Ingredients
Fermented Soy Protein
Highly digestible protein ingredient for advanced animal nutrition.
Feed-grade Fermented Soy Protein designed to improve digestibility, reduce anti-nutritional factors, and support optimal animal performance in premium feed formulations.
Product Overview
Fermented Soy Protein is produced through a controlled fermentation process that enhances protein digestibility and reduces anti-nutritional compounds naturally present in soybeans. It is particularly suitable for young animals, aquaculture, and specialty nutrition programs.
Suitable for
- Piglet feed
- Aquaculture
- Poultry feed
- Pet food
- Specialty nutrition
Benefits
Improved digestibility
Reduced anti-nutritional factors
Supports gut health
Enhanced nutrient absorption
Ideal for young animal nutrition
Consistent product quality Applications

Piglet Feed. Supports digestive health and early growth performance. performance feeds.

Aquaculture. Improves nutrient utilization and feed efficiency.

Poultry. Provides highly digestible plant protein for balanced feed formulations.
Specifications
| PARAMETER | SPECIFICATION |
|---|---|
| Product Name | Fermented Soy Protein |
| Appearance | Light brown meal |
| Crude Protein | ≥ 50.0% |
| Moisture | ≤ 10.0% |
| Packaging | 25 kg bags / jumbo bags |
| Shelf Life | 12 months |
Available Packaging

20–25 kg bags

1000 kg jumbo bags

Bulk container supply
Why Work With Us
- Customized nutritional concepts
- Access to global ingredient suppliers
- Technical support available
- Performance-focused approach
- Reliable supply chain
